Ayla Choudhery| Travel |Cooking

Cooking, Baking, Philanthropy and Travel

Author: Ayla Choudhery (Page 2 of 2)

BAKING- The Almond Croissant

If you have ever been to France whether it was Paris or a weekend in the French Riviera, there is one thing you can’t forget. That is the croissants, particularly the “Croissants aux Amandes” or almond croissants. Paired perfectly with the French-pressed coffee, the croissants melt in your mouth with just the right amount of […]


Welcome to Ayla Choudhery’s travel and cooking blog. Stay tuned for future blog posts and recipes and global travel spots.

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